Mix Cut (Shoulder, Loin, Belly, Leg)
Pork Shoulder Meat
Pork Loin Meat
Pork Belly Meat
Pork Leg Meat
Cured Bacon is made from pork belly (or side cuts) that has been salt-cured and seasoned, often with sugar and spices, to develop its signature savory-sweet flavor. It may be smoked or unsmoked, depending on preference. Known for its crispiness and rich taste when cooked, bacon is a favorite for breakfast plates, sandwiches, wraps, salads, pasta, and fusion dishes.
| Weight | 500 Gms and 1 Kg |
| Cut | Belly |
| Best For | Sandwiches, Wraps, Pasta, Soups, Salads |
Add your review
Your email address will not be published. Required fields are marked *
Please login to write review!
Looks like there are no reviews yet.
